Ingredients

• 5 potatoes, peeled and chopped
• 1 bunch spinch (with stems removed)
• 2 tbsp oil
• 1 tsp cumin seeds
• 0.5 tsp red chill powder
• 1 tsp coriander powder
• 1 tsp turmeric powder
• 1.5 tsp salt

Instructions

1. In a pan, heat oil
2. Add cumin seed
3. Once cumin seeds start to pop, add coriander powder, turmeric and and red chill powder
4. Add potatoes and salt
5. Once the potatoes are almost cooked, add spinach
6. Cook till the spinach looses its texture
7. Adjust salt to taste